I recieved a call early this morning from my old advanced cooking course teacher who knows teaches at the art institute of dallas. Known for it's culinary and art classes, it's a pretty prestigious school for being in an area like this.
See I dropped out of school, so I never got to finish the class. She told me that I had the highest grades/the best cooking talent in the class and was sad to see me go. She ALSO told me that her next course at the Art Institute has six available openings, and it's not too expensive. So who knows, maybe I'll be Chef John sometime soon. Have me own show and everything!